Europe Food Adventures

Drinks:

• Hot Chocolate made with ground chocolate bits - Interlaken

• Aperol Spritz - Rome

• Cappucino (best coffee I've ever had)- Rapallo

• Fruity Mocktail and Aperol Spritz - Rapallo

• Lunchtime Sangria - Barcelona

• Dinnertime Sangria - Barcelona

Dining:

• Creperié Octopus - Paris

• Swiss Fondue with Bread, Potatoes, and Vegatables - Interlaken

• Swiss Fondue with Bread, Potatoes, and Vegatables - Interlaken

• Raclette - Cheese and Vegetable (Pickles, Tomatoes, Onions) Bake - Interlaken

• Napoli Style Margherita Pizza - Rome

• Cacio e Pepe - Rome

• Fried Artichoke - Rome

• Margherita Pizza - Rome

• Caprese on Fresh focaccia - Pisa

• Fresh Pesto Pasta - Rapallo

• Fresh focaccia pizza - Cinque Terre

• Ligurian Pansotti - Rapallo

• Breakfast Crepe - Nice

Desserts:

• Chouquette - Paris

• Marveilloux (meringue filled with cream) - Paris

• Marveilloux (meringue filled with cream) - Paris

• Pistachio cream-filled croissant - Paris

• Macarons - Paris

• Mini sugar donuts with chocolate syrup - Lauterbrennan

• Molten Chocolate Cake with Ice Cream - Interlaken

• Tiramisu - Rome

• Straciatella Gelato - Rome

• Strawberry Mint Gelato - Rome

• Gelato - Cinque Terre

• Jam filled sandwich cookies - Rapallo

• Jam filled sandwich cookies - Rapallo

• Crema Espana - Barcelona